Lev Nachman, a University of California Irvine PhD candidate conducting research in Taiwan, told CNN Travel that his expectations were "as low as they could be" before he tried the bubble tea pizza, but he was pleasantly surprised. "It was a normal Domino's cheese pizza but with boba, brown sugar and honey on top," he said. "In Taiwan everyone loves the texture 'Q' which means chewy or bouncy in the way boba is, and this pizza was indeed very Q," he said.

For the full story, please visit https://www.cnn.com/travel/article/taiwan-bubble-tea-pizza-intl-hnk/index.html.


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